SP is a cake emulsifier for making sponge cakes lighter & stabilized and to stay fresh longer.
Good For: Cakes
Storage: Cool and dry place
SP
$4.80
- Ingredients
-
- Equipments
-
- Recipe
-
-
RED VELVET CAKE
-
KUEH TUTU
-
Egg Tart
-
-
$4.80
SP is a cake emulsifier for making sponge cakes lighter & stabilized and to stay fresh longer.
Good For: Cakes
Storage: Cool and dry place
|
|
